Foods by "Soy Free" category| Page 160

3 Ingredient Microwave Caramel Sauce

This easy recipe gives you caramel sauce anytime you want it. Use it to drizzle over ice cream, pancakes, or into your morning mug of coffee.

Author: Katherine Sacks

Saffron Rice with Peas and Garbanzo Beans

Apple and Cranberry Crisps with Ginger Pecan Topping

Linguine with Mussels

Ricotta Cheesecake with Caramel Orange Sauce

Author: Karen DeMasco

Sweet Potato Soufflé

Author: Trisha Yearwood

Mojo Pork Tacos With Sweet Apple Slaw

Perfect with a couple of Coronas with lime wedges, these tacos make for the ultimate summer communal dining experience. The combination of hot, tangy and sweet flavours is amazing. Share them with your...

Author: Guy Turland

Lemony Glazed Yogurt Doughnuts

Adding yogurt to the batter for these cake doughnuts made them light, tangy, and rich, and gave us a dough that was easy to work with.

Author: Chris Morocco

Crab, Chili, and Avocado Tostaditos

Bulgur with Apricots and Almonds

French Potato Salad

Lamb Chops with Coarse Grain Mustard

Sautéed Beef with White Wine and Rosemary

Author: Melissa Roberts

Strawberry Pazzo Cake with Herbed Crème Fraîche

Author: Michael Chiarello

Paneer With Burst Cherry Tomato Sauce

This speedy dinner is loaded with cherry tomatoes, sugar snap peas, and the same spices you'll find in a traditional matar paneer.

Author: Sohla El-Waylly

Double Berry Summer Puddings

Glazed Plum Cheesecake

Raspberry Cake with Marsala, Crème Fraîche, and Raspberries

Honey Glazed Duck with Fig and Pistachio Red Quinoa

Author: Jessica Harlan

Yogurt and Persian Shallot Dip (Mast o Musir)

I think of Persian shallots like truffles-they grow wild in the foothills of the Zagros Mountains, and have to be found and dug out of the earth by dedicated artisans. This lovely, simple dish is great...

Author: Najmieh Batmanglij

Crispy Turmeric and Pepper Spiced Chicken Wings

Starting the wings in a cold oven allows the fat to render slowly so they get even crispier. Pour off the infused fat and save for stir-fries or cooking crispy eggs.

Author: Andy Baraghani

Italian Buttercream

Author: Dianne Rossmando

Peach Tarte Tatin

Crisp Okra in Yogurt Sauce

Author: Maya Kaimal

Poached Pears in Red Wine with Anise and Lemon

Summer Tomato and Basil Spaghettini

Spicy Okra

Vanilla Buttermilk Wedding Cake with Raspberries and Orange Cream Cheese Frosting

Baking a wedding cake is not as crazy-or difficult-as it sounds! This stunning and delicious cake is designed to be as streamlined as possible. The moist buttermilk cake requires no trimming, the cream...

Author: Katherine Sacks

Caramel Pistachio Torte with Halvah and Dark Chocolate

Sun Dried Tomato and Garlic Crusted Rack of Lamb

Author: Michael Psilakis

Pasta Salad with Cherry Tomatoes and Green Olivada

Author: Rick Rodgers

Frozen Vacherin Torte with Rhubarb Cream and Strawberries

Grilled Corn, Crema Mexicana & Cilantro Crostini

Author: Bon Appétit Test Kitchen

Raspberry Jam Buns With Crème Fraîche Frosting

These easy breakfast buns have raspberry jam spread on top of the dough so that the jam is spiraled throughout the individual buns. Great brunch dish!

Author: Julia Turshen